Juliénas
Geology :
White marl soils, with 5% clay.
Average age of the vineyard :
15 years.
Varietal :
100% Chardonnay
Vinification :
Traditional, aging in stainless steel and concrete vats. Manual and mechanical harvest.
Intense ruby color with aromas of red fruits and flowers (peony, violet) discreetly releasing spicy notes with a good length in the mouth.
Food & wine pairing :
Juliénas goes just as well with white meats, such as osso Bucco, or roast veal, as with red meats such as entrecote, or duck breast.
Ageing Potential :
3 to 5 years.
8,80 €
/
Bouteille 75cl
