Geology :

White marl soils, with 5% clay.

Average age of the vineyard : 15 years.
Varietal : 100% Chardonnay
Vinification :

Traditional, aging in stainless steel and concrete vats. Manual and mechanical harvest.

Intense ruby color with aromas of red fruits and flowers (peony, violet) discreetly releasing spicy notes with a good length in the mouth.

Food & wine pairing :

Juliénas goes just as well with white meats, such as osso Bucco, or roast veal, as with red meats such as entrecote, or duck breast.

Ageing Potential : 3 to 5 years.
8,59 €
Bouteille 75cl